Nutritional advice and travel hygiene by eSky Group
To avoid unpleasant gastric ailments when traveling abroad, take special precautions regarding the basic rules of hygiene and nutrition:
- DO NOT drink tap water in exotic countries and anywhere you know or suspect it is not drinkable.
- Always wash your hands before eating and after a visit to a restroom.
- Take antibacterial hand gel with you and use it in case you have no access to running water and soap.
- Wash and peel fruit and vegetables – especially those bought at local markets in tropical countries. If there is no such possibility, soak them for 20 minutes in sanitized water (ask your pharmacist for water purification pills).
- Eat at popular restaurants – lots of clients means fresh and tasty food. Be careful with sea food, fruits, ice cream, cream cakes, etc. – if you suspect they may be out of date, look for another place where you can eat.
- Always check expiry dates of food products.
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My name is Vivian Etefia. I am a virtual travel assistant certified in travel & resource management. I specialize in planning inbound and outbound trips for vacationers within Africa.
I handle airline ticketing, hotel reservations, passenger advisory service, tour packages and visa advisory services.
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